Do you like to spoil your bunny? Try some of these recipes for bunny treats!
1/2 cup dry oatmeal
1/2 cup wheat flour
1/2 cup carrot, grind finely
1/4 cup water
Put oatmeal, wheat flour, carrot, then water in the bowl. Mix until smooth and somewhat creamy. On a cookie sheet, get a spoon and scoop the mixture and create make individual little balls until there are no more in the bowl. Bake 350º for 15 minutes or until golden brown. Give around 1 or 2 treats to your rabbit and refrigerate the rest for later uses.
1 small carrot, pureed
1/2 banana, mashed until really creamy
1 tbsp honey
1/4 cup rabbit pellets, ground finely in a coffee grinder
1/4 cup ground oats, ground finely in a coffee grinder
Mix pureed carrot, banana and honey in a medium bowl. Add pellet powder and ground oats. Mix until blended. Knead in your hands for 1-2 minutes. Roll out the “dough” in 1/8- to 1/4-inch thick layers between sheets of plastic wrap. Cut into small cookies (about 3/4 inch across). Place cut shapes onto a parchment paper covered cookie sheet. Bake at 325 degrees for about 30 minutes (check to make sure they are not browning too much). Turn off the heat and let the cookies sit in the warm oven for an hour or so.
Weetabix crushed 1/4 cup
Oats 1/4 cup
Rabbit pellets crushed 1/3 cup
Carrot cut in tiny pieces
Mix all ingredients into a bowl (except honey) once mixed add as much honey as you need to make the balls stick together.
Rabbit or Guinea Pig Treats
1 cup oat flour
1 cup cavy or rabbit pellets
2/3 cup vegetable broth or water
6 tablespoons olive or other vegetable oil
2 tablespoons honey
options to add: grated carrot or other veggies, sunflower seeds, parsley
Mix all ingedients until moist. Roll out and cut into shapes. Bake at 350 degrees for about 20 minutes, until firm. Turn off oven and let treats cool slowly in the oven. Can be frozen.
1 cup pellets crushed
1 cup flour (not self-rising kind)
3/4 cup milk
1/2 cup oatmeal
1/4 cup molasses
1/2 cup raisins
1/2 cup Cheerios
1 banana, mashed
Preheat oven to 350 degrees. Sift the crushed pellets and flour together in a large bowl. Add the rest of the ingredients to the bowl & stir well. Drop mixture onto a cookie sheet. Bake 15 to 18 minutes. Note: Baking them longer will make them harder!